Belt noodle gum is an uncured black rubber for the belt hot vulcanized splicing, it used as a noodle rubber for steel cord belt splicing or finger splicing of fabric belt. the material can be used to bond to cured inter-core in all standard grade steel cord belts, as well as bond improvement material for fabric belt.
Description
Belt noodle gum is an unvulcanized rubber material specifically designed for the hot vulcanizing of steel cord and fabric conveyor belt splicing. It can serve as a substitute for the core rubber in steel cord conveyor belt splices or as an enhanced bonding layer for fabric belt splices, effectively improving the flexibility, strength, and durability of the conveyor belt splice area
Technical Specifications:
- Length:5m
- Width:6.4mm
- Thickness:3mm
- Base Polymer: SBR
- Rubber Color: Black
-
Polyester Film Color: Blue
- Density: 1.15-1.21g/m
- Hardness: 58-68 Shore A
- Tensile strength: 17-22MPa
- Elongation at break: 300-500%(at break)
- Shelf Life: 6 months at 70°F or 12 months at 50°F
Features
Improved Bonding Performance: forms a strong bond with vulcanized intermediate rubber and steel cords or fabric, preventing delamination.
High Compatibility: Suitable for various rubber-based conveyor belts, simplifying on-site material preparation.
Easy For Operation: Pre-cut strip design allows for direct application, minimizing waste.
Extended Splice Service Life: Enhances the fatigue resistance and tear resistance of steel cord/fabric conveyor belt splices
